From Our Guests
Sobaya NYC Reviews
At Sobaya NYC, our guests are at the heart of everything we do. From handmade soba noodles to cosy East Village dining, each experience is shaped by authentic flavours and warm hospitality. Discover what diners are saying about the Sobaya restaurant menu and why our restaurant is a favourite destination for Japanese food lovers in New York City.
An authentic gem!
"The soba noodles are simply out of this world. You can taste the freshness and the care that goes into making them. The Kamo Seiro is a must-try. A truly authentic experience."
— Emily R., Brooklyn, NY
My go-to comfort spot
"I've been coming to Sobaya for years. It's consistently delicious, and the cozy atmosphere is a perfect escape. The weekday lunch specials are the best deal in the neighborhood."
— David L., Manhattan, NY
Incredible Udon
"While they're known for soba, don't sleep on the udon! The Nabeyaki Udon was comforting and packed with flavor. The broth was perfect. Service was attentive and friendly."
— Jessica Chen, Queens, NY
Worth the trip
"Came here after seeing the Michelin recommendation and it did not disappoint. The quality of the food for the price is unmatched. The sashimi was incredibly fresh. Will be back for sure."
— Michael B., Jersey City, NJ
A neighborhood staple
"Sobaya is a true neighborhood treasure. The staff is always so welcoming and the food feels like a warm hug. The Agedashi Tofu is my favorite appetizer, it's perfect every time."
— Sarah K., East Village, NY
Best soba outside of Japan
"As a visitor, I was looking for authentic Japanese food and found it here. The handmade soba texture was spot on. A little bit of a wait, but totally worth it for the quality."
— Tom W., London, UK
Why Guests Love Sobaya NYC
Authentic Handmade Soba
Prepared fresh daily using premium buckwheat.
Extensive Menu
From appetisers to sake, the Sobaya NYC menu has something for everyone.
Consistent Quality
Guests return again and again for the same authentic taste.
Guest Favorites from the Menu
According to reviews, here are some of the most loved dishes:
Zaru Soba
Refreshing cold noodles with dipping sauce.
Kamo Nanban
Soba served in rich duck broth.
Tori Karaage
Crispy Japanese fried chicken.
Una Ju
Grilled eel served over rice.
Mochi Ice Cream
A sweet ending that guests rave about.
These dishes are not only popular but also frequently mentioned in Sobaya NYC reviews, making them must-try options.